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Mazzer Super Jolly
Mazzer Super JollyMazzer Super JollyMazzer Super Jolly

Specifications

Burr Size64mm flat burrs
Motor Speed1350 RPM
Motor Power340 watts
Hopper Capacity1.2 lbs (0.5 kg)
Dimensions9.8 x 5.5 x 15.7 inches
Commercial Burr Grinder

Mazzer Super Jolly

by Mazzer

The Mazzer Super Jolly remains a benchmark commercial-grade grinder for espresso enthusiasts and small cafes, prized for its consistent grind quality, durability, and long-term serviceability.

4.6rating
BurrBench verdictScored 4.6/5 across consistency, retention, value and build.

Mazzer Super Jolly

by Mazzer

  • Commercial-grade consistency
  • Durable for decades
  • Fast on-demand grinding
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Independently bought & tested · Backed by BurrBench bench standards

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Key features

0164mm flat burrs for consistent grind size
02Doserless (on-demand) grinding chamber
031350 RPM motor for low-heat retention grinding
04Stepless micrometric adjustment collar
05Compact footprint ideal for home baristas and small cafes
06Sound-dampened housing design

Our full review

The Mazzer Super Jolly stands as one of the most trusted names in commercial coffee grinding, a fixture behind countless espresso bars and coffee counters for good reason. Built with a robust die-cast aluminum body and finished in that instantly recognizable red or black enamel, this grinder communicates durability the moment you see it. At its core sit 64mm flat burrs, engineered to deliver consistent, uniform grinds that form the backbone of quality espresso extraction.

The doserless design channels ground coffee directly into a portafilter or container below, streamlining workflow for baristas who need speed without sacrificing precision during busy service hours. What sets the Super Jolly apart in daily commercial use is its dependable stepped grind adjustment collar, allowing operators to dial in particle size with confidence and repeatability, shift after shift. The grinder's motor is tuned for continuous operation, staying cool even through heavy volume, which matters enormously in cafés where downtime translates directly to lost revenue.

Coffee professionals often praise its retention properties, noting that the chute and burr chamber are shaped to minimize leftover grounds between doses, reducing waste and preserving flavor consistency from one shot to the next. Baristas appreciate the tactile feel of the adjustment ring and the audible click of the grind settings, small details that add up to a machine built for real-world, high-repetition use. Beyond its mechanical reliability, the Super Jolly has earned a reputation as an entry point into serious commercial grinding, favored by specialty coffee shops, small roasteries, and even dedicated home enthusiasts who want café-grade results.

Its compact footprint fits comfortably on crowded counters, while the removable hopper simplifies cleaning and bean switching between different roasts or origins. Replacement burrs are widely available, and the grinder's straightforward internal design means most maintenance can be handled without specialized tools or extensive downtime. Decades after its introduction, the Mazzer Super Jolly remains a benchmark in the coffee grinder category, proof that thoughtful engineering paired with mechanical simplicity can outlast passing trends in espresso equipment.

Pros & cons

Pros

  • Extremely consistent grind particle size for espresso
  • Durable commercial-grade construction that lasts decades
  • Fast grinding speed reduces workflow bottlenecks
  • Widely supported with aftermarket parts and burrs
  • Retains resale value well due to reputation
  • Easy to disassemble for cleaning and burr replacement

Cons

  • Retains some static and clumping without RDT method
  • Stepless adjustment can be fiddly to dial in precisely
  • Louder operation compared to some newer models
  • No built-in scale or programmable dosing features
  • Bulky compared to hobbyist-level grinders
  • Burrs eventually wear and require replacement investment

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